What's Cookin? Pressure Cooker Teriyaki Chicken

The Pressure Cooker from my Aunt was one of the best gifts we have ever gotten. The fact that it can get dinner on the table in less than 30 minutes is just crazy!! I also love that it doubles or triples as a rice cooker AND slow cooker as well. Seriously AMAZING.

For dinner the other night I used it twice (first to make rice) then this yummy chicken and still had dinner cooked in less than and hour AND before Eddie was home from work . . . WIN WIN

Pressure Cooker Teriyaki Chicken
Teriyaki Chicken is in the Blue Bowl -- Served along side
Trader Joe's Orange Chicken and Rice (also made in the pressure cooker)


Ingredients:
1 pack of chicken tenders (or 2-3 chicken breast cut into strips)
Soyaki Marinade
1/4 cup honey
1/4 cup rice vinegar
1 tsp ginger powder
5 cloves of garlic chopped
2 Tbsp Soy Sauce
a few shakes of black pepper and red pepper flakes

Directions:
1) Marinate Chicken Tenders in Soyaki Marinade and place in fridge until ready to cook
2) Remove chicken from marinade and place in pressure cooker
3) Mix up remaining ingredients and pour on top of chicken
4) Cook on Manual for 5 minutes
5) Release Steam - Open Pot and Remove Chicken
6) Boil Sauce on Saute mode for a few minutes to thicken
7) Toss Chicken in Sauce and Serve



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