Wine and Cheese (Dip) Night

Last night me and Eddie FINALLY had the house to ourselves and to celebrate we rented a movie (GONE) popped a bottle of champagne and we made one of Eddie's favorite appetizers Chili con Queso or Cheese Dip . . .classy huh? Not the typical wine and cheese party but it was YUMMY and it was of course paired with beer later in the night. If you order this as much as we do at Chili's here is our copy cat recipe:

Chili con Queso


Ingredients:
-1/2 pound Ground Beef
-Salt and Pepper
-Hot Taco Seasoning
-1 jar of Tostitos Smooth & Cheesy Dip

Directions:
1) Pre-heat oven to 375 degrees
2) Season ground beef with salt, pepper, and taco seasoning then cook till browned
3) Drain ground beef on a paper towel then put into a oven safe dish
4) Cover ground beef with jar of cheese dip
5) Cook for 30 minutes or until cheese bubbles

TIPS/NOTES:
-Serve with your favorite chips --- we like Fritos Scoops

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